Oakley Hall’s Head Chef Graham Weston prides himself on using only the best local ingredients available to create a modern approach to his dishes. Naturally all dishes are prepared to order to ensure the utmost freshness whilst a glass of wine can be enjoyed from some of the best vineyards around the world.

Whether enjoying a romantic dinner for two in the Winchester Restaurant, gathering with the family for a BBQ or just relaxing on the terrace for afternoon tea, Graham and his team will ensure your dining experience is ever more enjoyable for your every visit.

Private rooms are also available to hire for a host of functions including Naming Ceremonies, Birthday Celebrations, Anniversaries and Memorial receptions and are available for 10-60 guests in the main house, 300 people in the permanent marquee or up to 1000 in a separate marquee within the grounds.

With the advantage of now being able to stay over at Oakley Hall you are able to escape to your own country retreat and enjoy breakfast overlooking the magnificent gardens.

The Events team will be delighted to advise and plan your special day, orchestrating timings, compiling menus and offer any recommendations for local suppliers.